Meat, cold cuts, and deli counter

Pork pate - Bucegi - 300g

Hungarian sausage - Union Food - 650g

Pork patties - Transylvania - 300g

Burta de vita - Sabbadin - 1kg

Peasant Parizer with sliced ham - Matache the Butcher

Pork sausage - Caroli - 1kg

Pork sausages - Fox - 850g

Pate - Ham - 75g

Belly soup - Scandia - 400g

Smoked pork stew (pork shank with bone) - Marcel - 900g

Spiced sheep pastrama - Haiducii - 1kg

Parizer with bird - Caroli - 1kg

Grandpa's ham - Marcel

Homemade salami - Cris-Tim - 400g

Vegetable pate - Bucegi - 120g

Chicken patties - Transylvania - 100g

Peppered bacon - Marcel - 300g

Vegetarian chicken with gizzards and hearts - La provincia - approx 700g

Country ham salami - Cris-Tim - 450g

Smoked legs - Marcel - 2 pcs

Vegetarian chicken liver - La provincia - approx 700g

Pate - Scandia -120g

Thin pork sausages - Haiducii - 1kg

Pork patties with butter - Antefrig Junior - 100g