Razvan Idicel
Apricot jam in the cauldron - Razvan Idicel - 380g
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Made in a cauldron, on a wood fire
Discover the authentic taste of traditionally made jam, cooked on a wood fire and without preservatives. This jam is made with 70% whole fruit, and sugar is used in a small amount, so that you can enjoy the natural and authentic taste of the fruit.
You can be sure that this jam is prepared with great care and attention, without the use of additives or other artificial ingredients. The whole and fresh fruits are carefully selected and cooked in a cauldron, over a wood fire, as it was done in the old days. This preparation process makes the aroma and taste special and unmistakable.
The delicious and authentic taste of this jam is ideal for breakfast or to be used for dessert, along with vanilla ice cream or as a topping for a cake. In addition, thanks to the high content of fruits, you will be able to benefit from their beneficial properties, so that you can enjoy not only an excellent taste, but also enjoy the health benefits.
To enjoy the authentic taste of this jam, order now and enjoy the taste of fresh and special fruits, cooked in a traditional way. Whether you use it for breakfast or dessert, you will be delighted by the aroma and unmistakable taste that this jam offers.
ingredients with sense: apricots 70%, old 30%
Method of preparation: In the month of Cuptor, when the apricots are ripe, we go to the orchard in Neamţ and pick them carefully. We bring them to Idicel Padure, wash them, remove the seeds and put them in a cauldron with only sugar. We adjust the heat and let them boil well in their own juice until we get the sweetness that delights the taste of Romanians. Then we put the jam in ready-sterilized jars and send it to the city, to be used.
No dyes, no additives, no preservatives.
Vegan, fasting product.
Pasteurized product. Store in a dry and cool place, away from frost, heat and sunlight. After opening, store in the refrigerator and consume within a maximum of 7 days
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